Month: April 2022

• Round Yoke Sweater Lesson 5a: Cutting the Steek

  

  At this point your sweater has been cast off at the neckline. The next step will be to cut open the sweater to create a cardigan. This can be a bit scary the first time.  I will tell you that once you have done this, it will become old school without fear. MaterialsSweater cast off…

• Dandelion Wine

  

  That’s right, dandelion wine! I’ve heard about dandelion wine for decades. I’ve never tasted it or brewed it myself until this year!  I loosely followed a recipe of those who dared to try this homemade wine before my foray. This blog will take you through my brewing process, successes and pitfalls, and of course, tasting…