Category: Preserves
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Infused Basil Oil
This oil is a delicious kitchen staple in our house. Used as a bread dipping oil, poured onto fresh pasta or added to a salad dressing. The flavour is so intense and the aroma delightful. We typically make a large batch of this each year. The steps below will make a small batch. IngredientsFresh basil…
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Ginger Pear Butter Preserve
Ingredients4 cups of pear pulp1 1/4 cup Pear or apple juice1 cup white sugar1/4 cup white vinegarzest of one medium size lemon1.5 tsp ginger* Pulp DirectionsTo make the pulp place chopped pears into a pasta pot or blancher to steam. Steam until very soft. If you use a pasta pot to steam the pears; the…